quick turkish-esque bean and tuna salad

A delicious main-course salad I happened into while using up leftovers.

large can butter beans, drained and rinsed
can of tuna, drained
jar of marinated artichokes
big handful of dill, chopped
1/2 cup or so of ajvar

Mix all this up together with a drizzle of olive oil, some brine from the artichoke jar, and black pepper and hot paprika if your ajvar isn’t the hot spicy kind.

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