quick turkish-esque bean and tuna salad
A delicious main-course salad I happened into while using up leftovers.
large can butter beans, drained and rinsed
can of tuna, drained
jar of marinated artichokes
big handful of dill, chopped
1/2 cup or so of ajvar
Mix all this up together with a drizzle of olive oil, some brine from the artichoke jar, and black pepper and hot paprika if your ajvar isn’t the hot spicy kind.