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Tag: RI

summer minutiae

Ninegret oysters from Rhode Island are delightful. Little superbriny nuggets of shellfish flavor. We had some at The Oceanaire last night for Father’s Day.

Ripe mango from the Indian market + queso fresco from the Latin market = delicious breakfast.

Author foodnerdPosted on June 21, 2010Categories Food Finds, Restaurants & StoresTags breakfast, mango, ninegret, Oceanaire, oyster, queso fresco, Rhode Island, RILeave a comment on summer minutiae

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