pickling recipe of unknown provenance

scribbled on a sheet of paper that’s kicked around for *cough* years probably *cough*

1 cup vinegar (half rice, half white)
2 cups water
3 tbs sugar
3 tbs salt
pickling spice (coriander, turmeric, cumin, mustard, bay, chile)

Leave a Reply

Your email address will not be published. Required fields are marked *